Kitchen Exhaust System Inspection
We carry out keen inspections of all types of commercial kitchen exhaust systems to ensure they are functioning optimally.
The kitchen exhaust is one the most important system in any building and it is important that it is functioning properly. However, if poorly cleaned and maintained, it can pose a major health hazard to the users, and expose the building to accidental fires. In general, the purpose of an exhaust system is to capture heat, steam, airborne grease, combustion products, and other effluents leaving the surface of the cooking appliance.
The kitchen exhaust is one the most important system in any building and it is important that it is functioning properly. However, if poorly cleaned and maintained, it can pose a major health hazard to the users, and expose the building to accidental fires. In general, the purpose of an exhaust system is to capture heat, steam, airborne grease, combustion products, and other effluents leaving the surface of the cooking appliance.

Inspection points include:
• Is there excessive grease buildup?
• Is the filter installed correctly, or is it bent and damaged?
• Are the baffles on a baffle filter evenly spaced?
• Are any baffles missing from the filter?
• Is the filter easily accessible and removable for cleaning?
• Is the fan working properly?
• Is there a shutoff switch at or near the fan?
• Is the roof protected from grease?
• Is the grease catchment box clean?
There area multiple types of commercial kitchen hoods, and many exhaust system components. Issues with the system can typically be found through the inspection and the information found on service tags. Additionally, being familiar with the various systems and their applications is useful for performing the inspection and composing the report.
Our experienced team of inspector’s has the ability to identify the various components of the commercial kitchen exhaust system and note any system deficiencies are critical to fire safety, as well as the comfort and health of those working in the kitchen.Contact our team of experts to discuss your needs.
Call us now: Dubai 04 265 2424 | Abu Dhabi 02 404 1400